Appetizers
Nachos
pulled chicken or spicy Diced beef atop Tortilla Chips, Smothered with scallions, Tomato, Jalapenos and Nacho Cheese, Serve Guacamole and Sour Cream.
Quesadilla
Medallions of Lobster Sauteed with Tomatoes, Onions, Jalapenos pepper and Cilantro in a Homemade CatusTortilla, with Guacamole and, Salsa and Sour Cream.
Shrimp Cocktail
Six Chilled Extra Large Shrimp, Served with Cocktail Sauce, Lemos and Saltine Crackers.
Pacific Oysters
Choose Six or Twelve Fresh Fanny Bay Oysters, with Lemons Cocktail Sauce, Shucked to Order Served On Rock Salt
Coconut Onions Rings
Fried to a Golden Crunch, Serve with Pineapple Salsa and Thai Chili Sauce
Main Course
Chile Relleno
Whole fried stuffed Bell Peppers stuffed with cheese with Steamed Rice, Slice Tomatoes and refried beans.
Chiken Mole
Leg and Thigh, Simmered in our own Rich Mole Sauce Topped with Cilantro, Marinated Onion and Fresco, Served with Mexican Rice, Refried Beans, Tortilla and Limes Wedge.
Fried Tilapia
Whole Fried Tilapia with Steamed Rice, Slice tomatoes and Spicy Cole Slaw.
Chimichangas
Deep fried burrito filled with your choice of shredded meet, pork, or chicken.
Tamales
Choose from pork, beef, chicken, or cheese.
Beverages
Soft Drinks: Coke, Diet Coke, Sprite, Iced Tea, Dr. Pepper, Coffee, Tea
Domestic Beer: Bud Light, Coors Light, Miller Light
Imported Beer: Corona, Tecate, Modelo, Pacifico, Heiniken
Mixed Drinks: "El Sombrero" Margaritas, Bloody Mary, Pina Colodas, Martinis, Micheladas
